Inability to afford a meal with meat, chicken, fish (or vegetarian equivalent) every second day in Slovakia, 2015
Inability to afford a meal with meat, chicken, fish (or vegetarian equivalent) every second day in 2015: Annual value — 20.1 %. Comparison with the previous year and position in the series history. Official data — Eurostat.

Inability to afford a meal with meat, chicken, fish (or vegetarian equivalent) every second day in 2015
- Value: 20.1 %
- Change vs 2014: −1.4 % (−6.51 %)
- Position in history: below the 21-year average (average — 21.2762 %)
- Series maximum — 41.4 % in 2005 (10 years ago)
- Series minimum — 11.8 % in 2020
- Value date: 1 January 2015
- Source: Eurostat
Dynamics over neighbouring years
| Year | Value, % |
|---|---|
| 2010 | 23 |
| 2011 | 23.2 |
| 2012 | 23.3 |
| 2013 | 23.7 |
| 2014 | 21.5 |
| 2015 | 20.1 |
| 2016 | 17 |
| 2017 | 14.8 |
| 2018 | 15.1 |
| 2019 | 12.3 |
Full history and interactive chart
Complete series for Slovakia — on the Inability to afford a meal with meat, chicken, fish (or vegetarian equivalent) every second day page.
Other years
- Inability to afford a meal with meat, chicken, fish (or vegetarian equivalent) every second day in 2010
- Inability to afford a meal with meat, chicken, fish (or vegetarian equivalent) every second day in 2011
- Inability to afford a meal with meat, chicken, fish (or vegetarian equivalent) every second day in 2012
- Inability to afford a meal with meat, chicken, fish (or vegetarian equivalent) every second day in 2013
- Inability to afford a meal with meat, chicken, fish (or vegetarian equivalent) every second day in 2014
- Inability to afford a meal with meat, chicken, fish (or vegetarian equivalent) every second day in 2016
- Inability to afford a meal with meat, chicken, fish (or vegetarian equivalent) every second day in 2017
- Inability to afford a meal with meat, chicken, fish (or vegetarian equivalent) every second day in 2018
- Inability to afford a meal with meat, chicken, fish (or vegetarian equivalent) every second day in 2019
- Inability to afford a meal with meat, chicken, fish (or vegetarian equivalent) every second day in 2020
- Inability to afford a meal with meat, chicken, fish (or vegetarian equivalent) every second day in 2021
- Inability to afford a meal with meat, chicken, fish (or vegetarian equivalent) every second day in 2022
- Inability to afford a meal with meat, chicken, fish (or vegetarian equivalent) every second day in 2023
- Inability to afford a meal with meat, chicken, fish (or vegetarian equivalent) every second day in 2024
- Inability to afford a meal with meat, chicken, fish (or vegetarian equivalent) every second day in 2025